Publications
A Feast of West Sussex, by Rosemary Moon, published 3 March 2014 (272 pp., Chichester : Summersdale, ISBN-10: 1849534438 & ISBN-13: 9781849534437) accessible at: British Library & West Sussex Libraries
Abstract:From strawberries to salmon, sweetcorn to sausages, West Sussex is cornucopia of marvellous produce. Bursting with mouth-watering recipes, information of the county's best producers, and tips on foraging techniques, A Feast of West Sussex celebrates the diverse flavours and rich food culture of this fruitful county..